Wednesday, October 8, 2014


Food Critic

Research: Look for and provide the following:

Duties and Responsibilities: Food Critics writes restaurant reviews for magazines, newspapers, blogs, and travel guides. In this job, you’re the ultimate guide of taste, style, and good old fashioned yumminess!!!

Salary: $30,000 to $70,000

Education: Food critics typically must have a bachelor's degree or a high school diploma, writing experience and a knowledge of food. In today's digital climate, familiarity with computers and various forms of social media is also imperative.

 
Reflection: Would you like to be one? Why? Why not?

I wouldn’t like to be one because food critics eat a lot and well I don’t and they probably have amazing/strong guts because if the food is bad they won’t even know but that’s their job. In my opinion I prefer the food my mom makes like milanesa with lettuce… YUM!!! J

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